Food

Pasta

1999

Wright, Jeni contributing editor

Spices, Salt and Aromatics in the English Kitchen

1976

David, Elizabeth

A Little Book of Cockles

2004

Phillips, Carla

Okolemaluna! (Bottoms Up)

[c.1960]

Guletz, Scotty [South Sea Scotty]

The Potted Herb

1988

Zabar, Abbie

The Physiology of Taste

1978

Brillat-Savarin, Jean Anthelme

30 Recettes pour Séduire in Vampire

2009

The Bread Code

1946

101 Ways to Cook a Sheep

1973

Hay, John and Barbara

Cooking with Kantorowicz

2009

Jackson, Ian

Life in Balance

2015

Hay, Donna

3 Bottle Bar

1945

Williams H.i.

Unmentionable Cuisine

1979

Schwabe, Calvin W.

Dinners Long and Short

1928

Adair, A.H.

Dining with Peter Pan

1968

Hilbert, Mrs. Oscar edits

Pastry-Making and Confectionery

Herisse, Emile and C. Herman Senn

How to Cook Australian Rice Grown and Milled in Australia and its General Uses for Every Class

The Rice Marketing Board

Eating India

2008

Banerji, Chitrita