34 books | Page 2 of 3.

A Cordiall Water by Fisher, M.F.K.

A Cordiall Water

1981

Fisher, M.F.K.

A Culinary Campaign by Soyer, Alexis

A Culinary Campaign

1995

Soyer, Alexis

The Perfect Egg and Other Secrets by Buzzi, Aldo

The Perfect Egg and Other Secrets

2006

Buzzi, Aldo

Madame Maigret's Recipes by Courtine, Robert J compiles

Madame Maigret's Recipes

1975

Courtine, Robert J compiles

The Wagamama Cookbook by Arnold, Hugo

The Wagamama Cookbook

2004

Arnold, Hugo

Van Horn, Erica by Tea

Van Horn, Erica

2013

Tea

A Little Book of Cockles by Phillips, Carla

A Little Book of Cockles

2004

Phillips, Carla

An Alphabet for Gourmets by Fisher, M.F.K.

An Alphabet for Gourmets

1989

Fisher, M.F.K.

Shorthand definitions Bds = boards B/w = Black & white Col = Colour Dw = Dustwrapper Eps = Endpapers Fxg = Foxing G = Good Hb = Hardback H&T = Head & Tail Illus = Illustrations PP = Pages Sl = Slight Sp = Spine Tp = Top Wr = Wear Vg = Very Good 8vo = Quarto size